Italian taste
Freddi Dolciaria
IT | EN

RECIPES

Carnival Bombets_2015

Nella Cucina Di Angela
INGREDIENTS

For 19 bowlers:

1 FREDDI O'Mamma Choco Cake
6 tablespoons of Nutella

For the filling:

slivers of colored Diavolina
hazelnuts Coconut rapé

How to prepare?
1.

Crumble in a bowl Freddi O'Mamma Choco cake and combine 6 tablespoons Nutella, mix with your hands and when everything becomes homogeneous and smooth form a sausage.

 

 

 

2.

Cut discs from 20 grams each, and create the balls.

 

3.

Spin them in colored tails in coconut rapè in chopped hazelnuts. Place into cups and let rest 1 hour in refrigerator, then serve. That goodness for the little ones but also for adults!

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WHAT

YOU NEED
Freddi Dolciaria S.p.A.
P.IVA IT 00152050209

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